Cochinita Pibil

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Cochinita Pibil. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cochinita Pibil is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Cochinita Pibil is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Cochinita Pibil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cochinita Pibil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Cochinita Pibil using 14 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Cochinita Pibil:

1. 200 gramos Barra de pasta de achiote
2. 2 tazas, medio litro Jugo Naranja Agria
3. 1/4 taza Vinagre blanco
4. al gusto Comino en polvo
5. al gusto Orégano seco
6. 5 Pimientas negras gordas
7. 3 Clavos con olor
8. 2-3 Chiles Guajillo
9. 3 dientes Ajo
10. al gusto Sal
11. 1/2 taza Manteca de Cerdo
12. 2-3 Hojas plátano
13. 1 Kilo Espaldilla o Cabeza de lomo de Cerdo
14. 1 Kg Pierna de Cerdo

Instructions to make to make Cochinita Pibil

1. En una olla Express hacer una cruz de papel aluminio y meter las hojas de plátano. Poner agua al fondo y manteca en las hojas de plátano.
2. Desvenar chile guajillo, ya desvenados ponerlos a remojar en agua caliente rápidamente.
3. Lavar la carne perfectamente y quitar grasa.
4. En una licuadora mezclar barra de achiote, jugo de naranja, vinagre blanco, cominos, orégano, pimienta, clavo, dientes de ajo y agregar al último sal. Marinar la carne.
5. Colocar la carne previamente marinada en la hoja de plátano de tal manera que la carne y el chile no se rieguen. Cerramos la olla y dejar en fuego durante 1 hora y 30 minutos aproximadamente.
6. Una vez que esté cocida, desmenuzarla y servirla en tortillas (tacos) o panuchos (tostadas de maíz con frijoles refritos).

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Cochinita Pibil. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!