Leche frita de arroz con leche

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Leche frita de arroz con leche. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Leche frita de arroz con leche is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Leche frita de arroz con leche is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Leche frita de arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leche frita de arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Leche frita de arroz con leche using 9 ingredients and 6 steps. Here is how you cook it.

Un postre para golosos... porque está para chuparse los dedos

Ingredients and spices that need to be Get to make Leche frita de arroz con leche:

1. 1 litro leche
2. 130 grs maicena
3. 100 grs azúcar
4. 2 tarrinas arroz con leche (o si lo hacéis vosotras 2 vasos)
5. 1 corteza de limón
6. 1 palo canela
7. Harina y huevo para rebozar
8. Aceite de oliva o girasol para freirlas
9. Azúcar y canela para pasarlas una vez frita

Steps to make to make Leche frita de arroz con leche

1. Ponemos la leche a calentar con la corteza del limón y el palo de canela (también podemos poner en lugar de la corteza la ralladura del limón y así no tenemos que quitarla luego). Separamos un vaso para disolver la maicena. La leche la ponemos a fuego medio y cuando empiece a hervir, añadimos la leche que teníamos apartada con la maicena disuelta y el azúcar. Removemos hasta que espese y luego retiramos del fuego.
2. Quitamos la canela en rama y la corteza del limón. Añadimos las dos tarrinas de arroz con leche, con una batidora de varillas las mezclamos bien.
3. Echamos en un molde que no sea muy alto y dejamos enfriar. Metemos en el frigo para que se ponga dura y podamos cortarla.
4. Una vez fría la cortamos a cuadraditos y la pasamos por harina y huevo. Ponemos en una sartén el aceite y la vamos friendo. La sacamos y la dejamos en papel de cocina para que absorva el exceso de aceite.
5. En un plato echamos azúcar y canela y removemos.. y luego vamos pasando los trozos. Dejamos enfriar.
6. Hay gente que le gusta caliente, yo prefiero dejarla que se enfríe… y ala lista para comer

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Leche frita de arroz con leche. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!