Arroz con leche y alamendras

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Arroz con leche y alamendras. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Arroz con leche y alamendras is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Arroz con leche y alamendras is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Arroz con leche y alamendras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche y alamendras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche y alamendras is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche y alamendras estimated approx 60 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Arroz con leche y alamendras using 7 ingredients and 1 steps. Here is how you cook that.

ES UN POSTRE DELICIOSO QUE HASTA LLEGUE A VENDERLO Y ME DECÍAN QUE NI SU ABUELA LO HACE ASÍ DE DELICIOSO. TUS INVITADOS Y FAMILIA Quedarán ENCANTADOS.

Ingredients and spices that need to be Prepare to make Arroz con leche y alamendras:

1. 1 LITRO DE AGUA A HERVIR
2. 1 PALITO DE CANELA
3. 4 TAZAS DE ARROZ
4. 1 PIZCA DE SAL
5. 4 LECHERAS
6. 4 EVAPORADAS
7. 1 1/2 TAZAS DE ALMENDRAS FILETEADAS Y EN TROCITOS.

Instructions to make to make Arroz con leche y alamendras

1. EL AGUA SE PONE A HERVIR CON EL PALITO DE CANELA, SE AGREGA EL ARROZ Y SE HIERVE A FUEGO BAJITO HASTA QUE SUAVICE Y REVIENTE, SE AÑADE LA SAL. YA QUE ESTE REVENTADO EL ARROZ, APAGAS EL FUEGO, LE TIRAS TODA EL AGUA Y LO ENDULZAS CON LAS LECHERAS Y LAS LECHES EVAPORADAS ; LE AGREGAS ALMENDRAS TODO TROCEADO CON LAS MANOS, CUANDO YA ESTE TODO COCIDO. YA QUE SE ENFRÍE BIEN. MÉTELO AL REFRIGERADOR Y SABE Aún MEJOR AL DÍA SIGUIENTE BIEN FRÍO.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Arroz con leche y alamendras. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!