Arroz con leche a la canela

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Arroz con leche a la canela. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Arroz con leche a la canela is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Arroz con leche a la canela is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz con leche a la canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche a la canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Arroz con leche a la canela using 5 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Arroz con leche a la canela:

1. 200 gr. arroz
2. 1 l leche
3. 125 gr. azúcar
4. La cáscara de un limón
5. Canela en rama y molida (para decorar)

Steps to make to make Arroz con leche a la canela

1. En un cazo ponemos la leche, la cáscara de limón y la rama de canela cortada en varios trozos
2. Removemos con cuchara de madera hasta que empiece a hervir
3. Cuando empiece a hervir echamos el arroz y seguimos moviendo con la cuchara hasta que hierva otra vez
4. Es el momento de poner el fuego a temperatura media
5. Tendremos que ir removiendo de vez en cuando, hay que estar muy pendientes del arroz o se nos puede agarrar
6. Tardará alrededor unos treinta y cinco o cuarenta minutos
7. Cuando el grano este tierno, retiramos los trozos de rama de canela y la cáscara de limón
8. Servir en recipientes individuales
9. Cuando pierda temperatura los taparemos con film transparente y lo metemos al frigorífico
10. Cuando vayáis a servir no olvidéis echarle un poco de canela molida, pero poco, la leche sabe a canela

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So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Arroz con leche a la canela. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!