Arroz con leche

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Arroz con leche. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Arroz con leche is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Arroz con leche is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 10 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Arroz con leche using 8 ingredients and 3 steps. Here is how you cook it.

Acá en mi casita tooodos somos amantes de los postres leche! ❤️ Sobre todo mi pequeña así que amo hacer estas preparaciones, he probado millones de formas.. esta ha sido nuestra favorita!

Ingredients and spices that need to be Take to make Arroz con leche:

1. 2 tazas arroz
2. 6 tazas agua
3. Ramita canela
4. 2 tazas azúcar
5. 2 lts de leche
6. 1 chorrito vainilla
7. 50 grs mantequilla
8. Pizca sal

Steps to make to make Arroz con leche

1. Cocinar el arroz con el agua hirviendo a fuego lento, canela y la pizca de sal, hasta que casi se haya ido toda el agua.
2. Subir el fuego y agregar la leche y el azúcar. Esperar que hierva, y dejar nuevamente a fuego lento, por unos 40 min, hasta que espese bastante. Luego poner la vainilla y la mantequilla e incorporar.
3. Sacar del fuego, revolver bien y dejar reposar una noche. Retirar la canela y servir. Queda muy espesito y cremoso, yo a cada porción le agrego un poco de leche líquida y canela en polvo encima. Una delicia!!

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So that's going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Arroz con leche. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!