Arroz con Leche
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Arroz con Leche. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Arroz con Leche is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Arroz con Leche is something that I've loved my entire life.
Many things affect the quality of taste from Arroz con Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz con Leche is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz con Leche estimated approx 40 minutos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Arroz con Leche using 10 ingredients and 8 steps. Here is how you can achieve that.
La cociné para un pedido, es mi producto estrella 🌟
Es un postre típico de la gastronomía, puede ser servido frío o caliente.#mimejorregalo
Ingredients and spices that need to be Take to make Arroz con Leche:
- 1 y 1/2 taza Arroz
- 4 tazas Agua
- al gusto Astillas de Canela
- 1/2 cucharadita Sal
- 1 litro Leche
- 1 taza Leche Condensada
- 1/2 taza Crema de leche
- al gusto Azúcar o Stevia
- al gusto Uvas Pasas
- al gusto Canela en polvo para decorar
Instructions to make to make Arroz con Leche
- En una olla echas el agua, sal y astillas de canela al gusto, cuando está hirviendo retiras la canela.
- Lavas bien el arroz y lo tienes listo cuando se vaya a utilizar.
- Cuando sacamos las astillas de canela, echamos el arroz, le puedes echar más agua si es necesario, hasta que esté blandito, no puedes dejar de revolver para que no se pegue y usas una cuchara de palo, es necesario revolver constante.
- Cuando está listo el arroz, echamos la leche, sin dejar de revolver, hasta que nos quede como una crema de 10 a 20 minutos.
- A esta mezcla le echamos la leche condensada y crema de leche sin dejar de revolver, cuando esté cremoso.
- Si deseas echarle el azúcar la echas a tu gusto o stevia y enseguida le echamos las uvas pasas. Revolvemos bien y dejamos enfriar.
- Después de servir lo podemos decorar con canela en polvo y uvas pasas.
- Tips: Si lo deseas baja de azúcar puedes bajar la cantidad de leche condensada o no echarle azúcar y queda muy rico también.
As your experience as well as confidence grows, you will discover that you have a lot more all-natural control over your diet regimen and adjust your diet regimen to your individual preferences with time. Whether you want to serve a dish that utilizes fewer or even more active ingredients or is a little essentially zesty, you can make basic adjustments to accomplish this objective. Simply put, begin making your dishes on schedule. As for basic food preparation abilities for novices you do not require to learn them however just if you understand some easy food preparation techniques.
This isn't a complete guide to fast as well as simple lunch recipes however its good food for thought. Ideally this will certainly obtain your imaginative juices flowing so you can prepare scrumptious meals for your family without doing a lot of square meals on your journey.
So that is going to wrap it up with this exceptional food Recipe of Speedy Arroz con Leche. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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