Arroz con leche

Arroz con leche

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Arroz con leche. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Arroz con leche is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Arroz con leche is something that I've loved my entire life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Arroz con leche using 6 ingredients and 3 steps. Here is how you cook it.

Un postre tradicional, muy rico y sano. Muy sencillo de realizar #RecetasEnTresPasos.
Con la cantidad de arroz indicada la consistencia es la ideal (para mi gusto je) En caso que nos guste más líquido colocamos menos arroz, si nos gusta más espeso aumentamos la cantidad (máximo 1tza de arroz)

Ingredients and spices that need to be Make ready to make Arroz con leche:

  1. 1 litro leche
  2. 3/4 taza arroz
  3. 3/4 tazas azúcar
  4. 1 yema de huevo
  5. Cáscara de 1/2 naranja o vainilla c/n
  6. c/n Canela

Steps to make to make Arroz con leche

  1. Colocamos en una olla, la leche, 1/2 taza azúcar, la cáscara de naranja (o la vainilla) y el arroz, llevamos al fuego
  2. Por otro lado mezclamos bien la yema de huevo con el azúcar restante (1/4 taza), le agregamos un cucharón de la leche caliente que tenemos en el fuego y mezclamos bien. Cuando la mezcla esté uniforme la incorporamos al resto de la preparación que estamos cocinando.
  3. Una vez que rompe el hervor cocinamos por unos 15 minutos aprox. a fuego bajo, retiramos las cáscaras de naranja.Lo colocamos en un bowl, espolvoreamos con canela. Dejamos enfriar un rato, luego llevamos a la heladera unas horas.

As your experience and also confidence expands, you will discover that you have much more natural control over your diet and adjust your diet regimen to your individual tastes with time. Whether you intend to serve a dish that makes use of less or more ingredients or is a little bit basically spicy, you can make straightforward modifications to attain this goal. To put it simply, start making your recipes on time. As for fundamental food preparation skills for beginners you do not require to discover them yet just if you understand some straightforward cooking methods.

This isn't a full guide to fast and very easy lunch dishes but its good something to chew on. With any luck this will certainly obtain your innovative juices moving so you can prepare delicious dishes for your household without doing a lot of square meals on your journey.

So that's going to wrap it up for this special food Steps to Prepare Homemade Arroz con leche. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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