Mousse de arroz con leche y espuma de mazamorra morada

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Mousse de arroz con leche y espuma de mazamorra morada. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mousse de arroz con leche y espuma de mazamorra morada is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Mousse de arroz con leche y espuma de mazamorra morada is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Mousse de arroz con leche y espuma de mazamorra morada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse de arroz con leche y espuma de mazamorra morada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mousse de arroz con leche y espuma de mazamorra morada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mousse de arroz con leche y espuma de mazamorra morada estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can cook Mousse de arroz con leche y espuma de mazamorra morada using 11 ingredients and 5 steps. Here is how you can achieve it.

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Una variante del Delicioso Combinado Peruano o más conocido como "El Clásico"... Arroz con Leche y Mazamorra Morada.

Ingredients and spices that need to be Take to make Mousse de arroz con leche y espuma de mazamorra morada:

1. 1 porción Arroz con Leche (Todo depende de la cantidad a preparar)... Receta acá ➟ https://goo.gl/88Kd3u
2. 1/2 Tz. Chicha Morada (Todo depende de la cantidad a preparar)... Receta acá ➟ https://goo.gl/4kjcnj
3. 2 Tzs. Azúcar Blanca (Para el almibar)
4. 2 Claras de Huevo (Para el Merengue)
5. 1 1/2 Cda. Colapez o Gelatina sin Sabor (Disuelta en Agua caliente)
6. Filigranas de Chocolate
7. Canela Molida
8. Procesador de Alimentos, Licuadora o Batidor de Emulsión
9. Batidor Globo o Batidor de Mano
10. 2 Copas
11. 1 Manga

Steps to make to make Mousse de arroz con leche y espuma de mazamorra morada

1. Procesar el Arroz con Leche, hasta que quede cremoso; y luego mezclarlo con el Colapez y servirlo en copas; llevarlo al refrigerador (Congelador o como se llame en su país)
2. En una olla pequeña agregar la 1/2 Tz. de chicha morada y 2 Tzs. de Azúcar y dejarlo hervir, siempre removiendo, hasta que llegue a punto de miel.
3. Batir las claras de huevo a punto nieve (Estará listo cuando voltees el recipiente y no se caiga nada), luego volver a batir y agregar la miel de Chicha morada hasta que el Merengue tome el color. Verterlo a una manga.
4. Cuando esté cuajado el Mousse de Arroz con Leche, retirarlo del refrigerador y decorar con el merengue de Chicha Morada (Manga) a tu gusto.
5. Opcional, decorarlo con filigranas de chocolate y canela molida.

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So that's going to wrap this up for this exceptional food How to Prepare Favorite Mousse de arroz con leche y espuma de mazamorra morada. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!