Coliflor a la diabla y nopales

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Coliflor a la diabla y nopales. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Coliflor a la diabla y nopales is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Coliflor a la diabla y nopales is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Coliflor a la diabla y nopales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coliflor a la diabla y nopales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coliflor a la diabla y nopales is 20 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Coliflor a la diabla y nopales using 6 ingredients and 2 steps. Here is how you can achieve that.

Botana, tipo ceviche para servir en tostadas o galletas saladas .

Ingredients and spices that need to be Make ready to make Coliflor a la diabla y nopales:

1. 1 coliflor grande troceada y cocida con sal
2. 2 tazas nopales cocidos en juliana
3. 1 taza cebolla picada
4. 1 taza salsa de botella picante
5. 1 Puñito de especias molidas con sal
6. 1 Pizca orégano seco

Steps to make to make Coliflor a la diabla y nopales

1. Poner todo en un plato grande hondo, mezclamos y reposar.
2. Servir sobre tostadas o galletas.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Coliflor a la diabla y nopales. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!