Empanadas rellenas de camote (batata)

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Empanadas rellenas de camote (batata)
. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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is something which I've loved my whole life. They're fine and they look fantastic.|They are nice and they look wonderful. Empanadas rellenas de camote (batata)
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Many things affect the quality of taste from Empanadas rellenas de camote (batata)
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas rellenas de camote (batata)
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanadas rellenas de camote (batata)
is 15 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanadas rellenas de camote (batata)
estimated approx 75 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Empanadas rellenas de camote (batata)
using 11 ingredients and 4 steps. Here is how you cook it.

Deliciosas empanadas para el cafesito o lunch de los niños o para la hora del juego de cartas o a la hora que quieran son exquisitas-

Ingredients and spices that need to be Make ready to make Empanadas rellenas de camote (batata)
:

1. 1 kg harina
2. 1/2 kg manteca (derretida)
3. 1 (botella de 600 ml. ) Coca cola
4. 1 pizca sal
5. 11/2 taza azúcar pero si no les gusta tan dulce la masa se puede reducir la cantidad o no ponerla creo que depende de que tan dulce sea el relleno
6. Azúcar y Canela molida(opcional espolvorear la empanada)
7. Relleno
8. 1 ó 2 camotes (batatas) amarillos sin piel
9. 2 manzanas sin piel
10. jugo de una mandarina
11. azúcar

Instructions to make to make Empanadas rellenas de camote (batata)

1. Hacemos una fuente y ponemos la manteca, empezamos a mezclar a que queden como moronitas y vamos agregando el refresco de cola de a poco, amasando hasta que quede una masa suave dejamos reposar dos horas.
2. Relleno
3. Ponemos a cocer todo con el azúcar y poca agua, dejamos que se cueza todo bien rectificamos el dulzor este será a nuestro gusto y hacemos una especie de puré.
4. Hacemos la empanadas de unos 7 centímetros ponemos el rellenos sellamos con huevo batido, horneamos y espolvoreamos aun calientes con azúcar y canela.

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So that's going to wrap it up for this special food How to Make Favorite Empanadas rellenas de camote (batata)
. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!