Tamales norteños

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Tamales norteños. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tamales norteños is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Tamales norteños is something which I have loved my entire life.

Many things affect the quality of taste from Tamales norteños, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales norteños delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Tamales norteños using 17 ingredients and 6 steps. Here is how you can achieve it.

#Mirecetario Tenía muchas ganas de comer estos tamales que los hacemos en Chihuahua, los extrañaba hacía mucho que no los comía, estoy lejos de mi familia, invite a una vecina para hacerlos y les encantaron, ahora estamos en Chiapas. Preparamos 1 kilo con este guiso y otros 3 kilos con cabeza de res, aprovechamos e hicimos barbacoa (ver receta: https://cookpad.com/mx/recetas/3901075)

Ingredients and spices that need to be Take to make Tamales norteños:

1. para la masa:
2. 1 kilo masa para tamales
3. 1/4 kilo manteca de puerco
4. 1 cucharadita polvo para hornear
5. 1 1/2 cucharadita sal
6. c/n caldo de la carne caliente
7. para el guiso:
8. 1 kg pierna de puerco cocida y deshebrada
9. 8 chiles guajillo
10. 1 chile ancho
11. 2 ajos
12. 2 pizcas orégano
13. 1/2 cebolla mediana
14. 1 tomate
15. 1 cucharada harina todo uso
16. 3/4 de caldo de la carne
17. c/n hojas para tamal

Instructions to make to make Tamales norteños

1. Preparación de masa: en una bandeja ponemos la manteca y la acremamos con nuestra mano, luego agregamos el polvo para hornear y la sal, seguimos batiendo, seguido agregamos la masa y amasamos muy bien unos 10 minutos, agregamos el caldo poco a poco sin dejar de amasar, que nos quede una masa aguadora, la amasada es importante para que nos quede rica la masa
2. Molemos los chiles junto con la cebolla, tomate ajo, sal, harina y orégano con el caldo a que quede bien molido ya que no lo vamos a colar
3. En una cacerola a l fuego ponemos el licuado del chile y tapamos a que hierva unos 10 minutos, agregamos la carne deshebrada, integramos y dejamos hervir otros 2 minutos
4. Remojamos y lavamos nuestras hojas
5. En dos hojas con los picos encontrados embarramos nuestra masa con una cuchara, en el centro colocamos bastante carne con el guiso, doblamos y vamos acomodándolos en nuestra vaporera, la llevamos al fuego y a partir de qué hierve los dejamos 1 hora, listos para disfrutarlos
6. Preparamos 1 kilo con este guiso y otros 3 kilos con cabeza de res, aprovechamos e hicimos barbacoa (ver receta) y de ahí sacamos la carne la picamos y preparamos guiso igual que con la carne de puerco y con eso rellenamos, quedaron deliciosos, mis vecinos estos no los habían probado. No comimos rosca pero nos tocaron los tamales

As your experience and confidence grows, you will certainly discover that you have more all-natural control over your diet and also adapt your diet to your personal tastes with time. Whether you intend to serve a recipe that makes use of less or more ingredients or is a little bit essentially spicy, you can make simple adjustments to attain this objective. In other words, begin making your dishes promptly. When it comes to basic cooking skills for beginners you don't need to learn them but only if you master some basic cooking methods.

This isn't a full overview to quick and also easy lunch dishes however its good something to chew on. Hopefully this will obtain your imaginative juices moving so you can prepare tasty meals for your family without doing way too many square meals on your journey.

So that's going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Tamales norteños. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!