Chayotes con rajas y quesillo

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Chayotes con rajas y quesillo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chayotes con rajas y quesillo is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Chayotes con rajas y quesillo is something which I have loved my whole life.

Many things affect the quality of taste from Chayotes con rajas y quesillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chayotes con rajas y quesillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chayotes con rajas y quesillo is 20 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Chayotes con rajas y quesillo using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Chayotes con rajas y quesillo:

1. 1/2 kg jitomate
2. 1 1/2 chayotes sin espinas
3. 1 kg Chile poblano
4. 1/4 quesillo
5. al gusto Ajo y un trozo de cebolla fileteada

Instructions to make to make Chayotes con rajas y quesillo

1. Tostar el chile y luego lo guardas en una bolsita de plástico para que guarde el calor y se desprenda más rápido lo tostado y luego quitas las venas y enjuagas en el chorro de agua. Después lo vas rajando en tiras, vaya la rebundancia.
2. Pones a hervir en una cacerola un litro de agua y en lo que hierve limpias tus chayotes quitas la cáscara y luego los partes a la mitad para cortar tus chayotes en pequeños trozos
3. Ahora en una cacerola con tantito aceite vas a sazonar un trozo de cebolla fileteada y después le agregas las rajas de chile poblano
4. Moler el jitomate con ajo y un pequeño trozo de cebolla y se lo agregas a la cacerola de las rajas dejas que hierva
5. Y por último cuando suelte el hervor le agregas los chayotes ya hervidos y al servir le agregas el quesillo. Listo!!!!.

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So that is going to wrap this up with this special food Recipe of Award-winning Chayotes con rajas y quesillo. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!