Lasagne de Nopal

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Lasagne de Nopal. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lasagne de Nopal is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Lasagne de Nopal is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Lasagne de Nopal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagne de Nopal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Lasagne de Nopal using 10 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Lasagne de Nopal:

1. 12 Nopales
2. 15 Champiñones
3. 1 bola mediana de queso Oaxaca
4. 5 tomates (rojos) medianos
5. al gusto Sal y pimienta
6. 1/2 kilo carne molida res y puerco
7. 1 cebolla blanca
8. barra Mantequilla
9. 3 tazas agua
10. 2 ajos

Steps to make to make Lasagne de Nopal

1. Primeramente poner a hervir los nopales, poner sal al gusto... Ya cocidos enjuagar y escurrir
2. En un sartén poner aceite al gusto, de su preferencia! Poner la cebolla picada en cubos pequeños, agregar la carne, ponerle sal y pimienta molida al gusto! Poner a hervir los tomates con sal, el ajo y la cebolla... ya cocidos se muelen con el agua
3. Se sazona la salsa, no es necesario dejarlo enfriar
4. En un molde para horno! Untar la mantequilla (para que no se pegue el nopal)
5. Poner el horno a calentar 190º C
6. Poner una capa de nopales en el recipiente, una capa de carne, una capa de champiñones, una capa de queso! Salsa al gusto Se repite el mismo proceso una vez más
7. Poner en el horno de la estufa por 25 minutos, apagar y servir caliente

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So that's going to wrap it up for this special food Recipe of Favorite Lasagne de Nopal. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!