Papas con nopales en chile guajillo

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Papas con nopales en chile guajillo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Papas con nopales en chile guajillo is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Papas con nopales en chile guajillo is something that I've loved my entire life.

Many things affect the quality of taste from Papas con nopales en chile guajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papas con nopales en chile guajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Papas con nopales en chile guajillo estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Papas con nopales en chile guajillo using 9 ingredients and 3 steps. Here is how you cook it.

Un guiso muy sabroso perfecto cuando no se quiere comer carne o bien como acompañamiento.

Ingredients and spices that need to be Take to make Papas con nopales en chile guajillo:

1. 2 nopales
2. 2 papas
3. 2 chiles guajillos
4. 1 jitomate
5. 1/4 cebolla
6. 1 diente ajo
7. 1 pizca orégano
8. 1-2 ctas consomé en polvo
9. al gusto sal

Steps to make to make Papas con nopales en chile guajillo

1. Dos o tres nopales se cortan en cuadros y se ponen a cocer en agua con sal. Dos papas se pelan, se cortan en cuadros y se ponen a cocer en agua con sal.
   
   Ya cocidos ambos se les quita el agua y se ponen en una cacerola.
2. En una ollita ponemos a hervir dos chiles guajillos sin semillas ni venas, un jitomate, un pedazo de cebolla y un diente de ajo y cuando estén suaves los molemos en la licuadora y los colamos encima de las papas, sazonamos con una cucharadita de consomé en polvo y una pizca de orégano y dejamos que hierva todo junto.
3. Cfr.vid laantojadera.com/es/receta/vegetariano/papas_con_nopales_en_chile_guajillo/151

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