Arroz con leche cremoso

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Arroz con leche cremoso. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arroz con leche cremoso is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Arroz con leche cremoso is something that I have loved my entire life.

Many things affect the quality of taste from Arroz con leche cremoso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche cremoso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche cremoso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Arroz con leche cremoso using 4 ingredients and 3 steps. Here is how you can achieve that.

#mirecetario

Ingredients and spices that need to be Get to make Arroz con leche cremoso:

1. 1 litro leche
2. 200 gramos arroz aprox
3. 125 gramos azúcar
4. c/n Canela

Steps to make to make Arroz con leche cremoso

1. Poner la leche al fuego, una vez que hierve agregar el arroz y azúcar, revolver de a ratos, hasta que este cocido el arroz,
2. Listo súper fácil !
3. Servir y si deseas ponerle un poco de canela

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Arroz con leche cremoso. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!