Arroz con leche

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Arroz con leche. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Arroz con leche is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Arroz con leche is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche estimated approx 25 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Arroz con leche using 4 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Arroz con leche:

1. 1 lt leche
2. 200 grs arroz
3. 1 cda esencia de vainilla
4. azúcar a gusto

Steps to make to make Arroz con leche

1. Calentar la leche a fuego fuerte en una cacerola junto con la esencia de vainilla. Cuando este entrando en ebullición agregar el arroz y bajar el fuego a mínimo.
2. Revolver de vez en cuando para que el arroz no se pegue en el fondo. Cuando el arroz este cocido, apagar el fuego y endulzar a gusto.

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So that's going to wrap it up with this special food How to Make Award-winning Arroz con leche. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!