Pollo con nopales en chile guajillo

Pollo con nopales en chile guajillo

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Pollo con nopales en chile guajillo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pollo con nopales en chile guajillo is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Pollo con nopales en chile guajillo is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo con nopales en chile guajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con nopales en chile guajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pollo con nopales en chile guajillo using 6 ingredients and 3 steps. Here is how you cook it.

Receta de mi mamá

Ingredients and spices that need to be Take to make Pollo con nopales en chile guajillo:

  1. 1 pechuga
  2. nopales picados
  3. chile guajillo
  4. Ajo
  5. cebolla
  6. knorr

Instructions to make to make Pollo con nopales en chile guajillo

  1. Se pone a cocer los napoles, el pollo y el chile guajillo
  2. Ya cocido el chile se muele con ajo y cebolla, se hecha en la cacerola y se sazona con knorr, tiene que quedar un poco caldoso
  3. Ya sazonado el chile se le hecha los nopales previamente cocidos y el pollo deshebrado y listo.

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So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Pollo con nopales en chile guajillo. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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